April 30, 2024 2 min read
Why Descaling a Kettle is Important: Descaling is crucial because limescale build-up from hard water can negatively impact the efficiency and lifespan of a kettle. Regular descaling ensures optimal performance, prevents damage to internal components, and maintains the taste quality of the water used for brewing coffee or tea.
Benefits of Using Cafetto Evo Organic Liquid Descaler: Using an organic descaler like Cafetto Evo is our preffered descaler because it is environmentally friendly and safe for use with kitchen appliances that come into contact with food or liquids we consume. Also being eco-friendly it doesnt harm our water ways
Recommended Descaling Frequency: The frequency of descaling depends largely on the hardness of the water and how frequently the kettle is used. Typically, descaling is recommended every three to six months, but more frequent descaling might be necessary in areas with harder water. If you live in the South of England then you will want to descale every 3 months. Just take a look and if start to see a white crust form then its time to descale.
Step-by-Step Guide to Descaling a Kettle: